Butter Chicken and Naan


  • Ages 13 & up
  • Language: English

C$15 per person
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Cooking

 Learn to make the most popular Indian restaurant menu item in simple steps with the perfect accompaniment of Naan flatbread 

What you will need:


FOR BUTTER CHICKEN:

Boneless Chicken Breast or thigh pieces, 

crushed or chopped tomatoes, 

chopped onion, ginger, garlic

spices: Garam masala 

or 

Red chili powder or paprika, cinnamon, cloves, cumin, coriander seeds, cardamom


yogurt

18% cream

Butter

cooking oil

salt and sugar

cilantro leaves for garnish



FOR NAAN:

All purpose flour

baking powder or baking soda

yogurt

salt and sugar

oil




Your host

Yaymaker Host Sonal Raje located in Guelph, ON

I am a visual artist and art teacher in Guelph, Canada. I am passionate about painting and cooking. I host landscape, floral and abstract painting classes. Follow me on: www.blueamberarts Facebook Instagram Etsy store

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