Paint Nite: Sunset Elephant Love
The Original Paint Nite: Unleash your inner artist
Another Epic YayMaker Ottawa West Event! #YayOttawaWest #EastIndiaCompany
No experience required, but bring your sense of humour! Looking for a creative experience to build memories and share laughs over a cocktail or two? Drink. Paint. Connect.
Our professional artist will guide you, step-by-step, from a blank canvas to a final unique masterpiece in about 2 hours. We provide all supplies: 16”x20” canvas, acrylic paint, brushes, apron, music (the world's most epic playlist), and a good time. Come early to enjoy dinner before we start -- just tell them you’re with Paint Nite. Secure your seats 15 minutes before start time, especially if part of a large group.
Food and drinks are available for purchase, but are NOT included in the ticket price. Outside food and drink are not allowed - NO BYOB. Events are for adults, 19+ only
*** Questions about your ticket, event, or venue? Please contact Paint Nite customer service at email@example.com ***
Over the last fifty years, East India Company restaurants have established themselves as providing exceptional fine-dining experiences. Our Garam Masala — a fine blend of spices roasted and ground to make the base to our most classic and flavourful curries — is a Mehra family recipe that dates back five generations and distinguishes our dishes from all others. Our chefs have been trained personally by Kamal and Sudha Mehra, and our Executive Chef, Nitin Mehra, sets the menus in each location, providing something spectacular and inspired, whether at lunch or dinner. Our restaurants are filled with centuries-old Indian wood carvings, paintings, and intricate tapestries — all chosen personally by Kamal Mehra, who had an undeniable passion for South Asian art. It is our commitment to providing outstanding North Indian dishes, the careful selection of antique artwork that adorns our walls, and our family’s dedication to creating an open and friendly atmosphere that sets our restaurants apart. We take pride in our strong, family-centered management team. Sudha Mehra oversees the operations of all locations, and is based in Winnipeg. She has passed on her decades of experience and knowledge to her children, who have carried on the family’s passion for hospitality and fine Indian cuisine. The owner of this location, Anish Mehra, is a graduate of the University of Guelph, specializing in Hotel and Tourism Management. He is also a certified Sommelier. His enthusiasm in expanding the business through Ontario is matched only by his devotion to customer satisfaction.