Paint, sip & more atSlater's 50/50 at Liberty Station, San Diego

About Us

<p>It all started with a passion food good food and craft beer. Slater's 50/50 was founded in 2009 in Anaheim Hills, California by Scott Slater, a SoCal native with a passion for burgers, bacon and craft beer and a disdain for the boring. Inspired by the belief that bacon is meat candy, Scott created the original 50/50 patty made of 50% ground bacon and 50% ground beef. A menu full of amplified burgers and indulgent dishes followed, available to pair with one of the most mind-blowing selections of local and regional craft beer available on tap anywhere.</p> <p>Over the years, Slater's 50/50 has won numerous awards and has been mentioned among the best of the best in <em>People</em>, <em>Food & Wine</em>, <em>Huffington Post</em>, <em>The Howard Stern Show</em> and many more. cOur goal is for you to leave happy, full and feeling like you had a great experience, from the moment you walk in the door to the moment you walk out.</p>