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About Us
Sandy's Deli began in 2011 when the owner, Adam Reed, started making cheesecakes under the name Sandy's Cheesecakes. The idea for Sandy's Deli however, started many years before that. Growing up, Adam loved spending time in the kitchen with his mother, Sandy Sue Reed. She instilled a passion for cooking and dreamt of opening her own restaurant. When Adam was just 12 years old, Sandy passed away from cancer. Now, in 2019, after many years of following his passion for cooking, Adam is finally able to open his own restaurant in memory of Sandy and share their passion with others.
Hours of Operation
Mon: Closed
Tue-Thur- 8am-4:30pm
Fri/Sat- 8am-7pm
Sun- 8am-4:30pm
Live Music from local artist every Saturday from 11am-2pm
find us
105 S Water St, Nixa MO 65714