Welcome to Noto’s Casa Cucina
Where Brick-Oven Pizza Meets a Clam Bar!
The Noto family lends its famous meatball recipe. Chef Kim Leo tosses in a classic clam bar concept. Be sure to stop by... we’re having a party every day! Our extravagant menu offers everything from brick-oven pizza and pasta dishes to a raw bar and New England Clam Chowder! Explore our menu and indulge in some truly delectable food!